推薦產(chǎn)品
2-hydroxy-2-(pyrrolidin-2-yl)aceticacid 5-hydroxy-3,3-dimethyldihydrofuran-2(3H)-one methyl3-oxo-4-m-tolylbutanoate ethyl3-oxo-4-o-tolylbutanoate methyl2,4-dioxopentanoate 1H-pyrazolo[3,4-b]pyridine-3-carboxylicacid 5-(2,2,2-trifluoroethoxy)picolinicacid 2,3-dihydroxyterephthalicacid 4-(tert-butoxycarbonyl)morpholine-2-carboxylicacid 2-(4-fluorobenzyloxy)aceticacid 2-(2-fluorocyclohexyloxy)aceticacid 2-(tetrahydro-2H-pyran-4-yloxy)aceticacid 2-(pyridin-4-ylmethoxy)aceticacid 2-(cyclopentyloxy)aceticacid 2-(pyrazin-2-ylmethoxy)aceticacid 2-((4-(trifluoromethyl)pyridin-3-yl)methoxy)aceticacid 2-(pyridazin-3-yloxy)aceticacid 2-(pyridin-2-ylamino)aceticacid 2-(1H-pyrrolo[3,2-b]pyridin-3-yl)aceticacid 2-(1H-pyrrolo[2,3-c]pyridin-3-yl)aceticacid 2-(2-methyl-1H-imidazol-1-yl)aceticacid 2-(1H-indol-3-yl)propanoicacid 2-(1H-indol-1-yl)aceticacid 2-(1H-1,2,3-triazol-1-yl)aceticacid 2-(1H-benzo[d][1,2,3]triazol-1-yl)aceticacid ethyl2-bromo-2-phenylacetate ethyl2-bromo-2-(2-bromophenyl)acetate 1-(tert-butoxycarbonyl)azetidine-3-carboxylicacid 1-(benzyloxycarbonyl)pyrrolidine-3-carboxylicacid 1-tert-butyl3-methylazetidine-1,3-dicarboxylate 2-methylpyrido[2,3-b]pyrazin-3(4H)-one isothiazol-4-aminehydrochloride tert-butyl2-oxa-7-azaspiro[3.5]nonane-7-carboxylate 2-oxa-7-azaspiro[3.5]nonane 4-hydrazinylpyridin-2(1H)-one (7H-pyrrolo[2,3-d]pyrimidin-4-yl)methanaminehydrochloride 1-cyclopropylpiperazine 7-oxa-2-azaspiro[3.5]nonanehydrochloride 4,4-difluorocyclohexanaminehydrochloride 4-(1,3,4-oxadiazol-2-yl)aniline 4-(1,2,4-oxadiazol-3-yl)aniline 3,4-dihydro-2H-benzo[b][1,4]oxazine 3-(1-methyl-1H-pyrazol-4-yl)aniline piperazin-2-one methylpyrrolidine-3-carboxylate 2-(8-fluoronaphthalen-2-yl)-4,4,5,5-tetramethyl-1,3,2-dioxaborolane 6-(dimethylamino)-4-methylpyridin-3-ylboronicacid 3-bromo-7-chloro-5-methyl-1H-pyrazolo[4,3-b]pyridine 7-chloro-5-methyl-1H-pyrazolo[4,3-b]pyridine 5-bromo-3,3-dimethylindolin-2-one 市場行情 11月22日，記者在太原的超市和農(nóng)貿(mào)批發(fā)市場了解到，生鮮肉類的價(jià)格都呈下降趨勢，豬肉的價(jià)格從18元至23元不等，凍肉的價(jià)格甚至降到了每斤15元。豬肉批發(fā)商告訴記者，從10月份開始，豬肉價(jià)格就開始下降，近期價(jià)格已跌至全年最低點(diǎn)。價(jià)格的不斷下降帶動了銷量的不斷回升，交易量逐步回暖。
記者在萬柏林九州農(nóng)產(chǎn)品批發(fā)市場看到，肉類批發(fā)銷售區(qū)里購買豬肉的市民與前段時(shí)間相比明顯增多。記者采訪了解到，最近豬肉價(jià)格較前段時(shí)間下降了不少，很多市民都計(jì)劃著為家人多備點(diǎn)冬季喜歡的肉類食品。
據(jù)國家統(tǒng)計(jì)局近日發(fā)布的數(shù)據(jù)顯示，10月份全國居民消費(fèi)價(jià)格指數(shù)CPI同比上漲0.5%，環(huán)比下降0.3%，食品價(jià)格依舊是影響物價(jià)下行的核心因素。豬肉價(jià)格在連續(xù)上漲19個(gè)月后首次轉(zhuǎn)降，同比下降2.8%；而雞蛋、雞肉和鴨肉的同比價(jià)格處于負(fù)增長區(qū)間，降幅有所擴(kuò)大。
此外，鮮菜、牛肉和羊肉價(jià)格的同比漲幅也都出現(xiàn)回落。
