Allyl heptylate
CAS No.: 142-19-8
Molecular formula: C10H18O2
Structural formula:
Specific gravity(25): 0.880-0.885
FEMA: 2949
Purity: > 99%
Ref. Index (20) : 1.426-1.430
Boiling point: 210
Explosion point: 68
Appearance: colorless transparent liquid with scent of pineapple.
Use: used to produce aromatic chemicals for daily use and edible flavoring essence
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